Ancho Chile Sauce (Revisionist Mole): The Splendid Table Recipe Box

Ancho Chile Sauce (Revisionist Mole): The Splendid Table Recipe Box: "Mexican chocolate, made by grinding cocoa beans with sugar and often with cinnamon, almonds, and milk solids, is available at specialty food shops.
* 6 dried ancho chiles
* 5 garlic cloves, unpeeled
* 1 teaspoon ground cinnamon
* 1/4 teaspoon dried basil
* 1/4 teaspoon dried oregano
* 1/4 teaspoon [...]